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SOCIAL KITCHEN
1326 9th Avenue
San Francisco, CA 94122

Main: 415.681.0330
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Monday to Thursday 4pm – 12am
Friday  4pm – 2am
Saturday  11:30am -2am
Sunday  10:30am – 12am
 

 

SMALLER

HAND CUT KENNEBEC FRIES  $5
SWEET POTATO TEMPURA   $5.5
Sweet & Spicy malt vinegar
SIRACHA HOT WINGS   $9.5
Fulton Valley Farms chicken, shaved celery- radish salad and Sriracha hot sauce
MAC & CHEESE   $7.5
Truffle Oil & English peas
BRUSSELS SPROUT CHIPS   $5
WILD MUSHROOM EMPANADAS   $8.5
Leeks and Ricotta with Tomato Vinaigrette
SHANGHAI PORK LUMPIA    $6.5
Cucumber salad & Garlic-chili dipping sauce
ASPARAGUS AND EGG    $9
Spring asparagus, potato-garlic puree, fried egg, bacon vinaigrette
BAKED VEAL & PORK MEATBALLS  $9.5
With Porcini tomato sauce & Parmesan
GRILLED PORK SAUSAGE    $8.5
Pickled Napa cabbage & IPA Mustard sauce
PORK BELLY SLIDERS   $10.5
Beer braised with pickled red onions & Hoisin
GRILLED FENNEL   $6.5
Navel orange, Parmesan, Arugula & Lemon oil
VEGAN CHILI    $3 / $6
Three Beans, Chard, peppers, herbs, Pale Ale, red onion & avocado

SALADS

LITTLE GEM CAESAR     $9
Gem Lettuce, red radish, shaved Parmesan, grated eggs, anchovy-garlic vinaigrette
SOCIAL CHOPPED SALAD   $10
Iceberg, radicchio, arugula, chickpeas, Feta cheese, cherry tomatoes, salami, Balsamic vinaigrette
WATERMELON AND BARLEY SALAD  $9.5
Cantaloupe, fava beans, shaved parmesan, rosemary vinaigrette
CHICKEN PINEAPPLE SALAD   $10.5
Chicken breast, Gold pineapple, avocado, cilantro, jicama, iceberg and citrus vinaigrette

SOUP

 Zucchini and basil bisque     $3 / $6

SANDWICHES & BURGERS

With Kennebec Fries or House Green Salad
ROASTED PORTOBELLO    $10.5
Roasted Roma tomatoes, fresh mozzarella cheese, basil-arugula  pesto
GRILLED CHICKEN SANDWICH   $12.5
Broccoli Rabe, garlic mayo, melted Jack
SOCIAL BURGER    $14.5
Blue cheese, Onion ring, Applewood-smoked bacon, mushrooms, House Aioli, BBQ Sauce
ASIAN TURKEY BURGER    $11.5
Garlic, cilantro, soy with spicy daikon radish, Aioli, pickled cucumber & Jack cheese
YELLOWTAIL SANDWICH    $13
Grilled Jackfish, Carrot-arugula slaw, soy-ginger vinaigrette and chili mayo
CHEESEBURGER   $11.5
Half pound Angus ground chuck, house aioli and sharp cheddar cheese

 
                LARGER
 
PAN ROASTED SALMON FILET   $16.5
Bluelake green beans, roasted fingerling potatoes, kalamata olive vinaigrette
SOCIAL FRIED CHICKEN    $14.5
Buttermilk battered with green bean-cabbage coleslaw
GRILLED NY STRIP STEAK     $21
Natural Angus Strip with crispy garlic fried potatoes and Beer Butter
LAMB MERGUEZ SAUSAGES   $14.5
Spiced lamb sausages, stewed peppers & garlic mashed potatoes
BBQ PORK RIBS    $15
Slow roasted babybacks, house made bbq sauce, garlic mashed potatoes and mustard green salad
 
 
Executive Chef Christopher Wong